๐ŸŒพ

Amaranth

1 cup cooked amaranth (โ‰ˆ246 g) per serving.

8.3g
protein per serving
Calories
251
per serving
Protein density
3.3
g per 100 cal
Calorie cost
30.2
cal per 1g protein
To hit 30g protein
3.6 cups
361g ยท 907 cal

Macro breakdown

Protein8.3g(13%)
Carbs46g(73%)
Fat3.9g(14%)
Fiber6.4g

Tips to maximize protein

1.Store Amaranth in an airtight container to maintain freshness
2.Cook in larger batches and refrigerate for quick meal assembly
3.Pair with protein sources to create a complete amino acid profile
4.Toast grains lightly before cooking for enhanced nutty flavor
5.Add to soups, salads, or bowls for extra fiber and protein

Frequently Asked Questions

Amaranth contains 8.3g of protein per serving. This makes it a moderate protein source with a protein density score of 3.3 (grams of protein per 100 calories).

You need approximately 3.6 servings of Amaranth to reach 30g of protein, which would provide about 907 calories. Consider combining with other protein sources for a more practical portion size.

Amaranth provides 8.3g of protein for 250.9 calories, giving it a calorie cost of 30.2 calories per gram of protein. While nutritious, consider balancing with leaner protein sources for weight loss goals.

Amaranth contains 6.4g of fiber per serving. This makes it a high-fiber food that contributes meaningfully toward the recommended 30g daily fiber intake.

Most grains are not complete proteins on their own, meaning they lack some essential amino acids. However, combining Amaranth with legumes, dairy, or other protein sources creates a complete amino acid profile. This is why rice and beans or bread with peanut butter are classic combinations.

Nutrition data sourced from USDA FoodData Central.

Last verified: 2025-02-16