Chickpea Black Bean Burrito Bowl
Tex-Mex inspired bowl with chickpeas, black beans, quinoa, and avocado. Vegan dinner with 40g protein and 40g fiber.
Fit for the 30/30/3 Protocol
This meal covers two of the three 30/30/3 pillars: 46g protein and 42g fiber. Pair with the missing pillar elsewhere in your day — for women 40+, balancing all three across the day matters more than any single meal hitting everything. Read the protocol →
Ingredients
| Ingredient | Portion | Protein | Fiber | Calories |
|---|---|---|---|---|
| Cooked chickpeas | 1 cup(164g) | 14.6g | 12.5g | 269 |
| Cooked black beans | 1 cup(240g) | 19.7g | 19.9g | 312 |
| Cooked quinoa | 1 cup(185g) | 8.1g | 5.2g | 222 |
| Avocado | 1/4 fruit(50g) | 0.7g | 2.3g | 57 |
| Fresh spinach | 3 cups(85g) | 2.4g | 1.9g | 20 |
| Total | 45.5g | 41.8g | 880 |
30/30/3 Protocol Check
This meal covers 2 of your 3 daily nutrition targets. Learn more about the 30/30/3 protocol.
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